Chocolate Avocado Smoothie Bowl
I had so much fun this weekend! My family came down to London from Lincoln and we had a great time exploring the city, catching up over delicious food and laughing together. My family is so important to me and it was lovely to show them where I live and work!
Now we're back to the start of the week and Monday is here again. To start it off in style, I made a delicious smoothie bowl full of healthy, nourishing ingredients with a decadently luxurious taste. It may not sound like a compatible combination, but I promise you, if you try this smoothie recipe, you will not regret it!
I admit, it's one of the most rich and decadent flavour combinations - made from whole foods - that I've ever tasted. The delicious creaminess of avocado and banana complement each other perfectly to create a velvety smooth finish.
Definitely not one to eat everyday, but perfect for a weekend treat or a morning pick me up!
I also snuck in a big handful of greens, just so the smoothie packs a protein punch as well as an explosion of antioxidants.
1 heaped teaspoon raw organic cacao powder
1 tablespoon peanut butter
1/2 cup almond milk
2 ice cubes
1) Add all the ingredients to a blender and whizz. You may need to add some water if the mixture is too thick.
2) Make into a smoothie bowl by topping with nuts, seeds, cacao nibs blueberries and oats.
For even more of an energising antioxidant boost, try my glowing green smoothie bowl.